Upcoming Classes

We look forward to hosting you at one of our Cooking Passions Experiences. Please scroll down to view all of our Upcoming Scheduled classes, where you may book directly online. Please click on the Class Name to view the complete Class Details and the Menu of dishes you will learn in each of the classes.

Upcoming Scheduled Classes

Don’t see the Cooking Passion class you would like to do currently scheduled? Simply contact us at enquiries@urbanprovider.com.au with which Cooking Passion class you would like do and we can find a suitable date to schedule one in.

Classes will recommence in February 2018 after the Christmas/New Year period. We look forward to hosting you at one of the following sessions.

Saturday Feb 24 2018 @ 11am

In this "hands-on" (for those that would like) class, learn the techniques for creating your own fresh handmade pasta.

3 places available book now
Thursday Mar 15 2018 @ 7pm

Turn your kitchen into your very own “Food Truck Rumble” with inspiration from our newest class which will have you preparing delicious, healthy and crowd-pleasing “food truck” classics which are perfect for relaxed and casual celebrations with family and friends.

3 places available book now
Tuesday Apr 17 2018 @ 7pm

Turn your kitchen into your very own “Food Truck Rumble” with inspiration from our newest class which will have you preparing delicious, healthy and crowd-pleasing “food truck” classics which are perfect for relaxed and casual celebrations with family and friends.

12 places available book now
Wednesday Apr 18 2018 @ 7pm

Learn some excellent vegetarian recipes from around the world, which have been designed to impress even "non-vegetarians".

7 places available book now
Thursday Apr 19 2018 @ 7pm

Learn to prepare these "sizzling" dishes in this selection of recipes with flavours from around the world.

12 places available book now
Wednesday May 2 2018 @ 7pm

Learn the secrets to a classic Southern Italian Ragu and expand your repertoire of pasta dishes with these uniquely Italian pastas and sauce combinations - just like an Italian restaurant.

6 places available book now
$135 pp

Mexican Passion

Thursday May 3 2018 @ 7pm

Learn to prepare a selection of great Mexican classic dishes, from Ceviche Tostados to Mexican Street Corn Salad and Mexican Pulled Pork Tacos. Olé!

12 places available book now
Thursday May 10 2018 @ 7pm

Learn to prepare some great new BBQ recipes, including a BBQ Roast Lamb Dinner which is ready in 30 minutes!

6 places available book now

Booked Out Classes

Tuesday Feb 27 2018 @ 7pm

With most cuisine cultures offering up their own vegetarian & vegan specialties, join us on this "international vegetarian" class with vegetarian dishes inspired from China, Italy, Morocco and India. This class is designed to present dishes …

Fully Booked view other sessions
Thursday Mar 1 2018 @ 7pm

Class Menu Haloumi Filo Cigars – Parcels of golden baked filo and haloumi cheese. Prawn Saganaki – Prawns simmered in a lightly spiced & herbed tomato sauce and topped with melted fetta. Tender Oven Roasted Greek Octopus – …

Fully Booked view other sessions
Wednesday Mar 7 2018 @ 7pm

In this class we will show you how family “classics” from butterflied herb-roasted chicken; oven-baked crumbed snapper fillets; crispy crackled Chinese-style pork belly and “crisp & chewy” chocolate chip cookies can be transformed into fun, …

Fully Booked view other sessions
Sunday Mar 25 2018 @ 11am

Another UNIQUE Cooking Passions "Small-Group" Food & Culture Journey 13 Days / 12 Nights Date : Sunday 25 March 2018 to Friday 06 April 2018 (Includes the 2018 Easter Break) - BOOKED OUT - We are currently accepting "Expressions of Interest" from …

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Tuesday May 22 2018

Another UNIQUE Cooking Passions "Small-Group" Cuisine & Culture Journey NEW "DISCOVER JAPAN" – CUISINE & CULTURE EXPERIENCE 11 Days / 10 Nights Date : Tuesday 22 May 2018 to Friday 01 June 2018 PRICING* JPY551,200 per person  (Double or Twin Occupancy) ~AUD$6,890** Single Supplement …

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Wednesday Oct 3 2018 @ 11am

Another UNIQUE Cooking Passions "Small-Group" Cuisine & Culture Experience "Being able to identify the unspoiled destination is a useful talent - as far as it goes. The real trick is catching the unspoiled destination at just the …

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