Thermomix 2 Passion

Learn how to get the most from your Thermomix TM31 or TM5 with more delicious, family favourite recipes including Nico's Butter Chicken.

Cooking Passions with Nico Moretti.Due to popular demand by our clients for more Thermomix recipes, we are pleased to offer our newest “Thermomix 2 Passion” class, with more of my favourite “tried & tested” Thermomix recipes.

I call this class “beyond Thermomix” as we use both the TM31 and new TM5 as a kitchen appliance, using it to prepare elements of the recipe, but still using conventional techniques for parts of the recipe to complete the dishes.

Class Menu

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Leek & Smoked Salmon Dip
“Quick” Olive Oil Shortcrust Pasty / Pizza
– a crispy savoury shortcrust pastry ready in less than 60 minutes, a perfect crunchy base for a quick pizza topped with your favourite ingredients.

Spinach & Ricotta “Gnudi” – “Gnudi” are a classic Tuscan dish, and it’s like ravioli, but without the pasta (just the filling). These light & fluffly gnudi are STEAMED in the VAROMA and served with a fresh Salsa di Pomodoro (Tomato Pasta Sauce)

Nico’s Butter Chicken – my version of Butter Chicken, which is full of flavour and just a little spice, and always a family favourite

“Dinner Party” Raspberry Soufflees – from my French Bistro Passion class, this shows you how to get perfect egg-whites in the TM. A great dinner party recipe as they can be prepared up to 4 hours before baking – easy & delicious!!

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