Nico’s Favourites Passion

Learn to prepare some of my favourite dishes, taken from various classes, that I serve up for family and friends.

Clients often ask me what my favourite class dishes are, and what I cook up for the family or for guests when we entertain. So here’s a class of some of my Favourite class recipes, from various cooking passions, that I find myself always going back to because they’re fresh, simple to prepare, and impressive. This class is a little unique in that we’ll be presenting not one but TWO of my favourite desserts…I just couldn’t decide!

Class Menu

Cooking Passions with Nico Moretti.Tortilla Espanola (Spanish Potato Frittata) – a fantastically versatile dish you can serve up for a weekend breakfast/brunch, pack in a lunch, or serve as a mains side-dish.

Oriental Steamed Snapper – steamed snapper fillets with aromatic vegetables and drizzled with soy and sesame oil

Grilled Chicken Caesar Salad – a family favourite – succulent grilled chicken breast fillets on crisp baby cos lettuce dressed with a deliciously simple Caesar Salad dressing.

Paad Thai – a quick & easy “one-pot(wok)” dish of ribbons of rice noodles infused with Thai flavours

Raspberry, Dark Chocolate & Nougat Semi-Freddo – a refreshingly decadent berry semi-freddo with nougat, chocolate and raspberries, served with a raspberry coulis.

Caramel Banana Tarte Tatin – an ultimately easy & decadent dessert of banana & caramel, with a unique special ingredient that will get your guests talking.

 

Hi Nico and Belinda, Many thanks for a really enjoyable evening. I had been hoping to use my voucher for a Thermomix class but it just never fit in with my availability. I was thrilled that on most occasions, Nico, you either used the Thermi or referred to how we could use it in various elements of the recipes. An absolute win-win for me. Furthermore, the food was amazing, loved the relaxed atmosphere and was totally inspired by your house and the living areas / kitchen you have created. I really felt so welcome. Thanks again for a fabulous evening. I really hope to be back. Kind regards, Natalie

Hi Nico, Just wanted to say a big thank you for your recipes at your “Nico’s Favourites Passion” cooking class last Wednesday. I made the Paad Thai at the weekend and it went down a treat. Tonight I made the Asian style snapper. It was fantastic and resulted in three empty plates. Looking forward to doing more cooking classes in the future. Regards,Vicki

Upcoming Classes

Date Time Price Availability
Tuesday 1st August 2017 $135 pp 4 Places
None of these dates suit you? request a class

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