Cooking Classes

Indian Passion

Join us for the wonderfully fragrant and spicyness of these Southern Indian recipes.

        

In 2 hrs, you'll learn how to make:

Steamed Basmati Rice

Cabbage, Carrot and Green Bean Thoran - Keralite Stir fry with Fresh Ground Coconut Masala (Vegetarian)

South Indian Sambhar - Dhal Curry with Mixed Vegetables (Vegetarian)

Home-style Indian Chicken Curry with Potatoes - Free range chicken in an aromatic blend of ginger, chillies, cinnamon and spices infused in coconut milk

Mango Lassi - a traditional cooking drink of mango, yoghurt and cardamon

Accompaniments - Cucumber, Onion and Chilli Raita 

 

Upcoming Dates

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